C. Schliessmann Kellerei-Chemie GmbH & Co.KG

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Our competencies: Distillery technology and analytics, wine technology and analytics, as well as beverage analytics, furthermore our beverage laboratory in Gronau, as well as specialist books from our own publishing house.

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C. Schliessmann Kellerei-Chemie GmbH & Co.KG Hall B2 / B2-516
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Yeast "Opti Fruit"

Do you want your fruit and honey wines as well as fruit and molasses mashes to stand out from those of your competitors? Then try our flowery, fruity dry pure yeast blend. Come by & get your sample!
C. Schliessmann Kellerei-Chemie GmbH & Co.KG Hall B2 / B2-516
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Brew´Oak Chips

Salty, spicy potato crisps go perfectly with beer. Our delicacy crisps made from the oak wood of American bourbon whiskey barrels go perfectly with your spirits and beers! Come by & choose your sample from "Sweet" or "Fresh"!
C. Schliessmann Kellerei-Chemie GmbH & Co.KG Hall B2 / B2-516
Showcase

Wine and Beverage Laboratory Schliessman

We can also analyse spirits, fruit juices, liqueurs, vinegars, fruit wines and honey wines in German, English, or French. Mrs. Scharenberg & her team will be happy to accompany you in compliance with the law from the initial idea to your finished product. We look forward to getting to know you!

Standards, Brands, Products, Services

  • P Additional media, publications, events
  • P Additional machines and equipment
  • P Other products
  • P Distillery / Distillation
  • P Storage
  • P Processed products
  • P Tools
  • P Packaging
  • P Filling hygiene
  • P Wine cellar supplies
  • P Cleaning supplies
  • P Fruit molding press
  • P Fruit processing machines
  • P Bag in box
  • P Barrels, drums
  • P Pumps

About us

C. Schliessmann GmbH & Co. KG
- We accompany your successful beverage production until today!

What began in 1929 in Stuttgart as a sweet must equipment and advice centre is today an internationally active family business:

  • Wholesale and retail trade for auxiliary materials, food additives and equipment for the production and analysis of wines, spirits and fruit juices.
  • Production laboratory for the manufacture of chemical reagents for beverage testing
  • Metal and glass workshop for the production of analytical systems
  • Workshop for the assembly of equipment for fermentation, water treatment and filtration
  • Beverage laboratory for order analyses
  • specialist book publisher