Keep Your Juice Fresh & Safe: The Power of ATP & Microbial Testing with HyServe!
In juice production, safety, quality, and taste go hand in hand — and that’s exactly where HyServe GmbH (Munich) can help. Our solutions give fruit growers, juice producers, and distillers the tools to monitor hygiene, prevent contamination, and protect your brand.
ATP Testing = Quick Clean Check
- Detects leftover biological residues in seconds
- Monitors surfaces, tanks, pipes, and filling lines for hygiene
- Lets you act instantly before contamination spreads
Microbial Detection = Safety & Shelf-Life Assurance
- Spots harmful microbes like Salmonella, E. coli, yeasts & molds
- Ensures pasteurization or HPP worked effectively
- Protects product quality, compliance, and brand reputation
Where to Apply HyServe Solutions:
- Raw fruit inspection
- Tanks, pipes, and bottling lines
- Finished juice testing
- Environmental swabs to catch hidden hotspots
Why it matters:
By combining rapid ATP checks with ready-to-use microbial plates or BioSense PCR testing, you get:
- Safer juice
- Longer shelf life
- Happier customers
Visit us at B2 360 present with out partner Dujardin-Salleron to see our solutions in action — from ATP hygiene testing to microbial detection that keeps your juice production safe and efficient.
